UBH 10-2.3 Inoxlook

The Exquisit UBH 10-2.3 Inoxlook extractor hood is the ideal solution if you value fresh air and a pleasant atmosphere while cooking – without any hassle. With its modern stainless steel look, it blends discreetly under any wall cabinet and, thanks to its compact dimensions of 14.0 x 59.8 x 50.0 cm, offers flexibility even in smaller kitchens. At the same time, this powerful hood impresses in everyday use: three selectable fan speeds always provide the perfect extraction power – from gentle steaming to intensive frying. The maximum airflow is 182 m³/h, ensuring that rising steam and odors are quickly and effectively captured.



Sophisticated technology ensures maximum convenience in everyday life. Thanks to the integrated lighting, you always have an optimal view of your cooking area – energy-saving and efficient with a lighting efficiency of 62.0 lx/watt, classified in lighting efficiency class A. This saves energy while providing bright and pleasant illumination. The clearly arranged push buttons make operation incredibly simple and intuitive.



In operation, the appliance also impresses with a quiet operating noise of just 45 dB at minimum setting – ideal for open-plan kitchens or quiet cooking moments. With its energy efficiency class B and an annual energy consumption of only 27 kWh, this extractor hood is both an ecologically and economically sound choice.



The UBH 10-2.3 Inoxlook offers two flexible operating modes: it can be used in both ducted and recirculating modes. A retrofittable activated carbon filter is available for recirculating mode, while the integrated metal and fleece filter reliably traps grease and odors – practical and hygienic. The clock-free operating concept and a compact weight of only 5.6 kg (net) also allow for easy installation.



Experience the Exquisit UBH 10-2.3 Inoxlook, a compelling blend of functionality, efficient operation and understated design – a kitchen helper that focuses entirely on the essentials and noticeably simplifies your everyday cooking.